S'Mores Cupcake Recipe!
30 Aug 2013
0 Comments
Delightful S’Mores Cupcake Recipe the Kids will LOVE!
Found this great recipe for S’mores Cupcakes on a blog called Taste of Lizzy T and had to share!
~Enjoy!
S’More Chocolate Cupcakes
Print recipe
| Serves | 12 |
| Prep time | 5 minutes |
| Cook time | 30 minutes |
| Total time | 35 minutes |
| Allergy | Egg, Milk, Peanuts, Soy, Wheat |
| Meal type | Dessert, Snack |
| Misc | Child Friendly |
| Occasion | Barbecue, Birthday Party, Casual Party |
| Website | Tastes of Lizzy T |
Found this Great Recipe via Tastes of Lizzy T's Wonderful Blog and Thought I'd Share to Celebrate National S'Mores Day!!
Ingredients
- 1 box Chocolate Cake Mix
- 1 can Chocolate Frosting
- 12 Large Marshmellows
- 12 Honey Flavored Teddy Grahams
- 1 Hershey Bar (Broken into 12 pieces)
Directions
| Step 1 | |
| Follow the directions on your box of chocolate cake to make 12 cupcakes. | |
| Step 2 | |
| Bake Cupcakes and let cool on a wire rack. | |
| Step 3 | |
| Frost the cupcakes after they cool and set them aside. | |
| Step 4 | |
| Place the marshmallows on a baking sheet and bake them in a 350 degree oven for about 5 minutes, or until lightly browned. If needed, broil them for just a minute to get them the color you'd like, but watch them carefully! | |
| Step 5 | |
| After you've removed the marshmallows from the oven, place one marshmallow on the top of each cupcakes. Put a Teddy Graham and a rectangle of Hershey bar on each cupcake top. The chocolate will melt a bit, so be sure to let them cool completely so the chocolate sets. | |
Tags:
