Rosarita 7 Layer Dip

Rosarita 7 Layer Dip

Serves 14
Prep time 20 minutes
Cook time 2 hours, 30 minutes
Total time 2 hours, 50 minutes
Meal type Appetizer, Side Dish, Snack, Starter
Misc Child Friendly, Pre-preparable, Serve Cold
Website Hungry for Football


  • 1 can Ro*Tel Diced Tomatoes & Green Chilies (Drained, Liquid Reserved)
  • 1 can Rosarita Traditional Refried Beans
  • 1 Container Refrigerated Guacamole
  • 1 Container Sour Cream
  • 1 packet Taco Seasoning Mix
  • 1 cup Shredded Cheddar Cheese
  • 1/4 cup Green Onions (Sliced)
  • 1 can Ripe Black Olives (Drained)
  • Tortilla Chips


Step 1
Reserve 1/2 cup drained tomatoes; set aside. Blend remaining tomatoes and reserved liquid with beans in medium bowl.
Step 2
Spread bean mixture in 8x8-inch glass baking dish or round casserole dish. Top with guacamole
Step 3
Blend together sour cream and seasoning mix in small bowl. Spread over guacamole. Top evenly with layers of cheese, olives, green onions and reserved tomatoes. Chill 2 hours prior to serving. Serve with tortilla chips, if desired

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